Summit E-420
- Four stainless steel burners
- Primary cooking area of 538 sq in
- Warming rack 112 sq in
- 9.5mm diameter stainless steel rod cooking grates
- Stainless steel Flavorizer bars, 48,800 BTU main burners
- 12,000 BTU flush-mounted side burner
- Snap-Jet invidiual burner ignition system
- Porcelain-enameled shroud
- Center mount thermometer and accent colored cast- aluminum end caps
- Two stainless steel work surfaces
- Enclosed cart
- Six tool hooks
- One Grill Out light
- Heavy duty casters
- Natural Gas grill includes a 10ft flexible hose
- Cookbook
Available finish: pocelain-enamel
Available color: black
Summit E-470 has everything the E-420 does plus
- Tuck Away rotisserie system with flip up moror and separate spit and fork storage
- 6,800 BTU smoker burner
- 10,600 BTU infrared rear-mounted rotisserie burner
- 10,600 BTU Sear Station
- Primary cooking area of 468 sq in
- Warming rack of 112 sq in.
- Lighted control knobs
Available finish: pocelain-enamel
Available color: black |
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Summit E-620 is everything the E-420 is plus:
- 6 individual controlled stainless steel burners
- Primary cooking area of 693 sq in
- Warming rack 145 sq in
- 60,000 BTU main burners
- Two Grill Out lights
Available finish: pocelain-enamel
Available color: black
Summit E-670 has everything the E-470 does plus
- Primary cooking area of 624 sq in
- Warming rack of 145 sq in
- Two Grill Out lights
Available finish: pocelain-enamel
Available color: black |
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| Summit S420, S470, S620 and S670 do everything their counterparts do only they come in all Stainless Steel |
WEBER SUMMIT BUILT-INS |
Summit S-460
- Four stainless steel burners
- Primary cooking area of 468 sq in
- Warming rack 112 sq in
- 9.5mm diameter stainless steel rod cooking grates
- Stainless steel Flavorizer bars
- 48,000 BTU main burners
- 10,600 BTU infrared rear-mounted rotisserie burner
- 10,600 BTU input sear burner
- 8,000 BTU smoker burner and stainless steel smoker box
- Snap-Jet invidiual burner ignition system
- Stainless steel shroud
- Center mount thermometer
- Enclosed storage area with stainless steel doors and bottom shelf
- Slide Frame design
- Lighted control knobs
- One Grill Out light
- Cookbook
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Summit S-660 has everything the S-460 has plus
- 6 stainless steel burners
- Primary cooking area 624 sq in
- Warming rack of 145 sq in
- 60,000 BTU
- Two Grill Out handle lights.
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